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Foods that promote human health - 'functional foods' or nutraceuticals - have caught the imagination of the global food industry. All the household-name compani
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Type: BOOK - Published: 2008-02-10 - Publisher: D&A Inc.
The publication of this book serves two great purposes. First, it spreads the word about new functional food products for chronic diseases such as hypertension,
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Type: BOOK - Published: 2013-03-09 - Publisher: Springer Science & Business Media
The Europiiische Akademie is concerned with the study of scientific and technolog ical advances for the individual, society and the natural environment. The wor
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Pages: 478
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Type: BOOK - Published: 2014-08-29 - Publisher: CRC Press
In the last three decades, revolutionary achievements have taken place in nutraceutical and functional food research including the introduction of a number of c
Language: en
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Type: BOOK - Published: 2021-12-03 - Publisher: Academic Press
Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress presents the nutritional and technological aspects related to