Supervision in the Hospitality Industry, 7e with Student Study Guide Set

Supervision in the Hospitality Industry, 7e with Student Study Guide Set
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Publisher :
Total Pages :
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ISBN-10 : 111829064X
ISBN-13 : 9781118290644
Rating : 4/5 (4X Downloads)

Book Synopsis Supervision in the Hospitality Industry, 7e with Student Study Guide Set by : John R Walker

Download or read book Supervision in the Hospitality Industry, 7e with Student Study Guide Set written by John R Walker and published by . This book was released on 2011-12-12 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Supervision in the Hospitality Industry: Leading Human Resources, 7th Edition focuses on the different roles of employees from beginning leaders, newly promoted supervisor, or anyone planning a career in the hospitality field. The text is enhanced from previous issues with more industry examples and the addition of key word definitions. It offers several new chapters on topics such as supervisors as leaders; goal setting; supervisory communication; suggestions for improving communications and social media communications; drivers of diversity; multiculturalism; social media recruiting; hiring suggestions; evaluating on-the-job performance and performance improvement; behaviors of leaders; team building; teaching methods for training; causes of conflict in the workplace; critical thinking example and question on discipline; supervising employees; supervisors delegating; and common mistakes in delegating.


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Human resources are led, not managed. This sixth edition is about leading the people who cook, serve, tend bar, check guests in and out, carry bags, clean rooms