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Language: en
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Type: BOOK - Published: 2000 - Publisher: Food & Agriculture Org.
The State of Food and Agriculture 2000 reports on current developments and issues of importance for world agriculture, analysing global agricultural trends as w
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New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end
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The Food and Agriculture Organization (FAO) of the United Nations presents the full text of "The State of Food and Agriculture 2000." The report discusses topic
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Livestock contribute 40 percent of the global value of agricultural output and support the livelihoods and food security of almost a billion people. Rapidly ris
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The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action