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Language: en
Pages: 141
Pages: 141
Type: BOOK - Published: 2007-09-04 - Publisher: Springer Science & Business Media
Ascochyta blights consistently affect large areas of grain legume production (pea, lentil, chickpea and faba bean) in all countries where they are cultivated. T
Language: en
Pages: 141
Pages: 141
Type: BOOK - Published: 2007 - Publisher:
Language: en
Pages: 141
Pages: 141
Type: BOOK - Published: 2007 - Publisher:
Language: en
Pages: 0
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Type: BOOK - Published: 2018 - Publisher:
Legume crops provide an excellent source of high quality plant protein and have a key role in arable crop rotations reducing the need for fertilizer application
Language: en
Pages: 469
Pages: 469
Type: BOOK - Published: 2011-09-26 - Publisher: CRC Press
Cool season grain legumes including pea, faba bean, lentil, chickpea, and grass pea are extensively grown in many parts of the world. They are a primary source
