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“Modern Solid State Fermentation: Theory and Practice” covers state-of-the-art studies in the field of solid state fermentation (SSF). In terms of different
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This concise professional reference provides a fundamental framework for the design and operation of solid-state fermentation bioreactors, enabling researchers
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Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the
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This book reviews the wide range of products and applications of solid state fermentation as well as the development of this cultivation technology over the las
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Pages: 641
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G.HAINNAUX Departement Milieu et Activites Agricoles, Centre ORSTOM, 911 Avenue d' Agropolis, B.P. 5045, 34032 Montpellier Cedex , France. Solid state fermentat
