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Type: BOOK - Published: 2022-05-09 - Publisher: Independently Published

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Written for the general public, this book is a wonderful blend of physiology, nutrition, biochemistry, biology, genetics, viruses, evolution, chemistry--what we
Perfect Health
Language: en
Pages: 290
Authors: Mary-Ann Shearer
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Type: BOOK - Published: 2006 - Publisher: BenBella Books

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So many diet programs emphasize a gimmick--counting calories, cutting back on carbs--in order to lose weight. Although these measures may result in weight loss,
Realities of Nutrition
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Authors: Ronald M. Deutsch
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An introduction to nutrition intended to provide readers with information that will enable them to make their own nutrition decisions, rather than rely upon pop
Vitamins and Minerals
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Authors: Ellen Moyer
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The Science of Mom
Language: en
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Authors: Alice Callahan
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Type: BOOK - Published: 2021-11-23 - Publisher: JHU Press

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Now updated! The new edition of this best-selling guide uses science to tackle some of the most important decisions facing new parents—from sleep training and