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Known for his modern take on classic Austrian cuisine, Chef Kurt Gutenbrunner shares his favorite contemporary and traditional recipes, and the cultural heritag
Bon Appétit, Y'all
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Type: BOOK - Published: 2024-10-15 - Publisher: University of Georgia Press

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Featuring new recipes and photographs, this revised and updated edition of Virginia Willis’s best-selling culinary classic also features new variations and co
Vienna Nocturne
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"Shotwell lyrically navigates her protagonist through love affairs, heartache and dazzling high-stakes performances. This is an exquisite read for history fans,
Bistronomy
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Finalist for the IACP Cookbook Award, Chefs and Restaurants French food reimagined by a new generation of chefs. There is a new movement afoot in Paris. Youn
Hungry for Paris (second edition)
Language: en
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If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hung