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Arthur Schwartz, popular radio host, cookbook author, and veteran restaurant critic, invites you to join him as he celebrates the food and people of Naples and
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"When their great-aunt comes to live with Alfie and his older sister Emilia, they learn that food can not only take you places but also bring you back home. In
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Type: BOOK - Published: 2023-06-14 - Publisher: Rowman & Littlefield
“A love letter to the history, traditions and culinaria of one of the richest and most complex regions of Italy.” —Stanley Tucci In other places, it might
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Type: BOOK - Published: 2007-10-31 - Publisher: Hippocrene Books
This book introduces readers to the cuisine of the author's favourite city. The cuisine of Naples has absorbed and perfected the influences of numerous Mediterr
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Type: BOOK - Published: 2016-03-15 - Publisher: Interlink Books
Naples, in the shadow of Mount Vesuvius, is a vibrant, passionate city with food to match. It is famed as the birthplace of the original wood-fired pizza. Its f
