Manual of Meat Inspection Procedures of the United States Department of Agriculture
Author | : United States. Consumer and Marketing Service. Meat Inspection Division |
Publisher | : |
Total Pages | : 234 |
Release | : 1956 |
ISBN-10 | : UIUC:30112067686599 |
ISBN-13 | : |
Rating | : 4/5 (99 Downloads) |
Download or read book Manual of Meat Inspection Procedures of the United States Department of Agriculture written by United States. Consumer and Marketing Service. Meat Inspection Division and published by . This book was released on 1956 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: