Related Books

Lee Bailey's the Way I Cook
Language: en
Pages: 572
Authors: Lee Bailey
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Clarkson Potter

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All of Lee Bailey's fabulous recipes from such bestselling cookbooks as Country Weekends, Southern Food, Portable Food, and Country Desserts--plus more than 100
Lee Bailey's Portable Food
Language: en
Pages: 0
Authors: Lee Bailey
Categories: Make-ahead cookery
Type: BOOK - Published: 1996 - Publisher: Clarkson Potter Publishers

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Leave it to Lee Bailey to come up with a stylish book chock-full of tasty recipes for packable, make-aheadable food. Lee has always shown his readers how to put
Zoë Bakes Cakes
Language: en
Pages: 274
Authors: Zoë François
Categories: Cooking
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press

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IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—
The Flickering Mind
Language: en
Pages: 523
Authors: Todd Oppenheimer
Categories: Education
Type: BOOK - Published: 2007-12-18 - Publisher: Random House

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The Flickering Mind, by National Magazine Award winner Todd Oppenheimer, is a landmark account of the failure of technology to improve our schools and a call fo
Lee Bailey's Country Weekends
Language: en
Pages: 184
Authors: Lee Bailey
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Gramercy

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Lee Bailey's first book -- a winner of the Tastemaker Award for Best Cookbook of the Year -- combines extraordinary full-color photographs with mouth-watering r