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Language: en
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Type: BOOK - Published: 2015-11-26 - Publisher: Org. for Economic Cooperation & Development
Innovation, Agricultural Productivity and Sustainability in the Netherlands is part of the OECD Food and Agricultural Reviews series. It was undertaken at the r
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The Dutch food, agriculture and horticulture sector is innovative and export oriented, with high value-added along the food chain and significant world export s
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OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in Japan
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In Japan, agriculture has been treated differently from other parts of the national economy.
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Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market eco
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Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agricultur