Improvement of Nutritional Quality of Food Crops

Improvement of Nutritional Quality of Food Crops
Author :
Publisher : Food & Agriculture Org.
Total Pages : 100
Release :
ISBN-10 : 9251011664
ISBN-13 : 9789251011669
Rating : 4/5 (64 Downloads)

Book Synopsis Improvement of Nutritional Quality of Food Crops by : V. Silano

Download or read book Improvement of Nutritional Quality of Food Crops written by V. Silano and published by Food & Agriculture Org.. This book was released on 1981 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Improvement of Nutritional Quality of Food Crops Related Books

Improvement of Nutritional Quality of Food Crops
Language: en
Pages: 100
Authors: V. Silano
Categories: Medical
Type: BOOK - Published: 1981 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Weeds in Tropical Crops
Language: en
Pages: 766
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 1981 - Publisher: HP Trade

DOWNLOAD EBOOK

The State of Food Security and Nutrition in the World 2018
Language: en
Pages: 278
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2018-09-14 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end
The State of Food and Agriculture 2021
Language: en
Pages: 182
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2021-11-23 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action
Abstracts on Tropical Agriculture
Language: en
Pages: 664
Authors:
Categories: Agriculture
Type: BOOK - Published: 1982-05 - Publisher:

DOWNLOAD EBOOK