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Type: BOOK - Published: 2015-09-30 - Publisher: Quarto Publishing Group USA
You can spice up your cooking when you learn how to grow, dry, store and use over 100 herbs and spices—from angelica to woodruff, allspice to vanilla. Herb an
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A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-befo
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Type: BOOK - Published: 2001-04 - Publisher: Todtri Productions
Over 350 full-color illustrations. Here is the essential guide to using herbs and spices to improve health and well-being. The use of herbs for the promotion of
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Type: BOOK - Published: 2021-04-15 - Publisher: Hardie Grant Publishing
Guild of Food Writer’s Awards, Highly Commended in ‘Specialist Subject Cookbook’ category (2022) André Simon Awards shortlisted (2022) "A beautiful book,
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Type: BOOK - Published: 1999-09 - Publisher: Modus Vivendi Publishing
A superb guide to all aspects of herbs, "The Companion Book Of Herbs" shows how to grow, harvest, prepare and cook herbs. This full color book contains everythi
