Friedrich Haberlandt - History of His Work with Soybeans and Soyfoods (1873-2020)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 327 |
| Release | : 2020-03-03 |
| ISBN-10 | : 9781948436120 |
| ISBN-13 | : 1948436124 |
| Rating | : 4/5 (20 Downloads) |
Book Synopsis Friedrich Haberlandt - History of His Work with Soybeans and Soyfoods (1873-2020) by : William Shurtleff; Akiko Aoyagi
Download or read book Friedrich Haberlandt - History of His Work with Soybeans and Soyfoods (1873-2020) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2020-03-03 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 99 photographs and illustrations - many in color. Free of charge in digital format on Google Books
