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Food from Many Greek Kitchens
Language: en
Pages: 342
Authors: Tessa Kiros
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher: Allen & Unwin

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Tessa Kiros presents a beautiful collection of traditional and modern Greek recipes, complete with stunning photography from the country, in her signature style
Food from Many Greek Kitchens
Language: en
Pages: 0
Authors: Tessa Kiros
Categories: Cooking
Type: BOOK - Published: 2011-06-14 - Publisher: Andrews McMeel Publishing

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No one captures the spirit and soul of a place quite like Tessa Kiros, the best-selling author of Falling Cloudberries and Apples for Jam. Who better than Tessa
Secrets from the Greek Kitchen
Language: en
Pages: 256
Authors: David E. Sutton
Categories: Cooking
Type: BOOK - Published: 2014-09-19 - Publisher: University of California Press

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Secrets from the Greek Kitchen explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary eve
The Kitchen Ecosystem
Language: en
Pages: 1468
Authors: Eugenia Bone
Categories: Cooking
Type: BOOK - Published: 2014-09-30 - Publisher: Clarkson Potter

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Paradigm-shifting, The Kitchen Ecosystem will change how we think about food and cooking. Designed to to create and use ingredients that maximize flavor, these
Grand Dishes
Language: en
Pages: 291
Authors: Iska Lupton
Categories: Cooking
Type: BOOK - Published: 2021-03-04 - Publisher: Unbound Publishing

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This is not a book about what it’s like to be old. It’s about what it’s like to have lived. There is no food quite like a grandmother’s time-perfected d