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Language: en
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Make a difference with every meal: eighty recipes to help you go meatless—or just eat meat less. For the health of humankind, the environment, and the animals
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The classic cookbook—which has sold almost a million copies—designed to make every meal a celebration of life from the vegetarian pioneer who paved the way
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Meat eating is often a contentious subject, whether considering the technical, ethical, environmental, political, or health-related aspects of production and co
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Pages: 370
Type: BOOK - Published: 2012-03-13 - Publisher: Da Capo Lifelong Books
Presents two hundred whole-foods-based recipes that use fresh, seasonal ingredients and emphasize gluten-free options, natural sweeteners, raw foods, beans, and
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Type: BOOK - Published: 2005-11-01 - Publisher: Grand Central Publishing
From world-renowned scientist Jane Goodall, as seen in the new National Geographic documentary Jane, comes a provocative look into the ways we can positively im
