Related Books

Determinants of Smallholder Commercialization of Food Crops: Theory and Evidence from Ethiopia
Language: en
Pages: 88
Authors: Dawit Alemu
Categories: Social Science
Type: BOOK - Published: 2007 - Publisher: Intl Food Policy Res Inst

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Role of agricultural commercialization in the agricultural transformation of Ethiopia: Trends, drivers, and impact on well-being
Language: en
Pages: 68
Authors: Minot, Nicholas
Categories: Political Science
Type: BOOK - Published: 2023-01-23 - Publisher: Intl Food Policy Res Inst

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Agricultural transformation refers to a series of changes in agriculture that both reflect and drive rising income and economic development more broadly. While
Food and Agriculture in Ethiopia
Language: en
Pages: 377
Authors: Paul Dorosh
Categories: Business & Economics
Type: BOOK - Published: 2013-02-11 - Publisher: University of Pennsylvania Press

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The perception of Ethiopia projected in the media is often one of chronic poverty and hunger, but this bleak assessment does not accurately reflect most of the
Agricultural Commercialization, Economic Development, and Nutrition
Language: en
Pages: 444
Authors: Joachim Von Braun
Categories: Business & Economics
Type: BOOK - Published: 1994 - Publisher: International Food Policy Research Insitute

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Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of c
Cash crops and food security
Language: en
Pages: 22
Authors: Kuma, Tadesse
Categories: Political Science
Type: BOOK - Published: 2016-09-27 - Publisher: Intl Food Policy Res Inst

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One of the key questions in food policy debates in the last decades has been the role of cash cropping for achieving food security in low income countries. We r