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The People's Republic of China is one of the largest importers and exporters of food products in the world. After the melamine crisis fundamentally challenged i
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Francis Snyder shows how the 2008 infant formula crisis led to transnational food safety law and standards in China, reforms in government policy and closer rel
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Two worlds that in academia remain largely separated are brought together in this book in a unique way; the world of food safety law and the world of the right
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This book offers a new and differentiated overview of Agri-Food Law against the background of national and global integration of markets, and compares for the f
