Omega Fatty Acids in Brain and Neurological Health

Omega Fatty Acids in Brain and Neurological Health
Author :
Publisher : Academic Press
Total Pages : 520
Release :
ISBN-10 : 9780128152393
ISBN-13 : 0128152397
Rating : 4/5 (93 Downloads)

Book Synopsis Omega Fatty Acids in Brain and Neurological Health by : Ronald Ross Watson

Download or read book Omega Fatty Acids in Brain and Neurological Health written by Ronald Ross Watson and published by Academic Press. This book was released on 2019-06-12 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research has clearly established a link between omega fatty acids and general health, particularly cardiovascular health. Omega Fatty Acids in Brain and Neurological Health, Second Edition, illustrates the importance of omega-3 fatty acids in longevity, cognitive impairment and structure and function of the brain's neurons and also the adverse effects of omega-6 fatty acids on neurological function. This book encompasses some of the most recent research on the links between omega fatty acids and the developing brain, aging, dementia, Alzheimer's disease and multiple sclerosis, including the role of omega-3 fatty acid supplements on hippocampal neurogenesis, substantia nigra modulation, migraine headaches, the developing brain in animals, sleep and neurodegenerative diseases. This completely updated second edition focuses on the counterbalancing dietary and tissue omega-6 fatty acids as well as it studies the effects in pregnancy and early infancy, animal model studies and autoimmune neurological diseases. - Provides a comprehensive introduction to omega-3 and omega-6 fatty acids in neurological health and directions for future research - Features novel focus on the adverse effects of omega-6 fatty acids on neurological function and the counterbalancing of dietary and tissue omega-6 - Illustrates the importance of omega-3 fatty acids in longevity and cognitive impairment - Features new chapters on early effects in pregnancy and early infancy, animal model studies and autoimmune neurological diseases - Discusses links between omega fatty acids and the developing brain, aging, dementia, Alzheimer's disease and multiple sclerosis, including the role of omega-3 fatty acid supplements


Omega Fatty Acids in Brain and Neurological Health Related Books

Omega Fatty Acids in Brain and Neurological Health
Language: en
Pages: 520
Authors: Ronald Ross Watson
Categories: Medical
Type: BOOK - Published: 2019-06-12 - Publisher: Academic Press

DOWNLOAD EBOOK

Research has clearly established a link between omega fatty acids and general health, particularly cardiovascular health. Omega Fatty Acids in Brain and Neurolo
Cardiovascular Benefits of Omega-3 Polyunsaturated Fatty Acids
Language: en
Pages: 196
Authors: B. Maisch
Categories: Health & Fitness
Type: BOOK - Published: 2007-01-18 - Publisher: IOS Press

DOWNLOAD EBOOK

During the last decades progress has been made in the treatment of patients who survived myocardial infarction. Nevertheless, patients who survive an acute myoc
Nutrition and Cardiovascular Health
Language: en
Pages: 278
Authors: Paramjit S. Tappia
Categories: Science
Type: BOOK - Published: 2020-06-17 - Publisher: MDPI

DOWNLOAD EBOOK

There is unequivocal experimental, epidemiological, and clinical evidence demonstrating a correlation between diet and increased risk of cardiovascular disease
Latest Findings Of Omega-3 Long Chain Polyunsaturated Fatty Acids: From Molecular Mechanisms To New Applications In Health And Diseases
Language: en
Pages: 103
Authors: Maricela Rodriguez Cruz
Categories: Science
Type: BOOK - Published: 2011 - Publisher: Bentham Science Publishers

DOWNLOAD EBOOK

This E-book covers the main aspects about the benefits of omega-3 long chain polyunsaturated fatty acids (LC-PUFAs) to human health. The knowledge of physiologi
Poultry Nutrition
Language: en
Pages: 754
Authors: Vincenzo Tufarelli
Categories: Science
Type: BOOK - Published: 2021-01-06 - Publisher: MDPI

DOWNLOAD EBOOK

The aim of this Special Issue is to publish high quality papers concerning poultry nutrition and the interrelations between nutrition, metabolism, microbiota an