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Pressed for time, many of us have whipped out a box and doctored a cake. But no matter what we do, it never tastes quite like homemade. Enter Cakes from Scratch
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Presents a collection of detailed recipes for such desserts as layer cakes, chocolate cakes, cheesecakes, fruitcakes, yeast cakes, sweet breads, muffins, ginger
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A beautifully illustrated fifty-six page book. In full color, it is easy to read with complete instructions and substitutes. It has everything a good cook needs
Cakes
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In the eighth of the River Cottage Handbook series, Pam Corbin offers an appealing guide to baking perfect cakes Baking is the most comforting and entirely sati
Cakes, Cookies and Confections
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