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Agriculture in World History
Language: en
Pages: 304
Authors: Mark B. Tauger
Categories: History
Type: BOOK - Published: 2010-11-01 - Publisher: Routledge

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Civilization from its origins has depended on the food, fibre, and other commodities produced by farmers. In this unique exploration of the world history of agr
A History of World Agriculture
Language: en
Pages: 529
Authors: Marcel Mazoyer
Categories: History
Type: BOOK - Published: 2006-06-01 - Publisher: NYU Press

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Only once we understand the long history of human efforts to draw sustenance from the land can we grasp the nature of the crisis that faces humankind today, as
Feeding the World
Language: en
Pages: 416
Authors: Giovanni Federico
Categories: Business & Economics
Type: BOOK - Published: 2010-12-16 - Publisher: Princeton University Press

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In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an inc
The Social History of Agriculture
Language: en
Pages: 423
Authors: Christopher Isett
Categories: History
Type: BOOK - Published: 2016-11-09 - Publisher: Rowman & Littlefield

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This innovative text provides a compelling narrative world history through the lens of food and farmers. Tracing the history of agriculture from earliest times
The History of Agriculture
Language: en
Pages: 186
Authors: Britannica Educational Publishing
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2012-12-01 - Publisher: Britannica Educational Publishing

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AgricultureĀ—that is, using and managing natural resourcesĀ—has a long and complex history. For thousands of years, societies have relied on plants and animals